Wellyalina, Wellyalina, Universitas Andalas, Indonesia
-
Vol 1, No 1 (2020): Published in June 2020 - Articles
Pengembangan Produk Bakso yang Berbahan Baku Tanaman Berantioksidan
Abstract PDF
Tools
ISSN
2746-0401 (Online)
Publisher
Unit of Research and Community Empowerment, Politeknik ATI Padang
Affiliated with
APTEKIM (Asosiasi Pendidikan Teknik Kimia Indonesia)
Supported By:
_-_Copy.png)
Template
User
